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Apple, pear and apricot puree

• Ploy Radford

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Easy

Prep: 10 mins

Cook: 6 mins

Add a dollop of this 3-fruit puree to natural yoghurt for a healthy breakfast or pudding, suitable for babies from 6 months

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Skip to ingredients

Ingredients

• 4tbsp Water

• 1 Whole eating apple

  peeled and chopped

• 750g Dried apricots

  chopped into small pieces

• 1 Pear

  peeled and chopped

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Method

• step 1

  Add the water to a large saucepan and add the apple and apricots. Bring to the boil and simmer for 3 or 4 minutes.

• step 2

  Stir in the chopped pear and simmer for a couple more minutes.

• step 3

  Wait to cool and puree in a blender.

• step 4

  Stir fruit purees into plain yoghurt for a delicious healthy pudding for babies or grown-ups.

• step 5

  Like this? Try these:

  * Blueberry, apple and peach puree

  * Spiced apple puree

  * Pear and nectarine creamy dessert

  * Weaning at 6 months: your week-by-week meal planner

  * Download our free, award-winning Weaning App

Authors

Ploy Radford

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